The Woman Suffrage Cook Book: Containing Throroughly Tested and Reliable Recipes for Cooking, Directions for the Care of the Sick, and Practical Suggestions, Contibuted Especially for This Work. Edited by Hattie A. Burr, printed by C. H. Simonds & Co., 1886
Title
The Woman Suffrage Cook Book: Containing Throroughly Tested and Reliable Recipes for Cooking, Directions for the Care of the Sick, and Practical Suggestions, Contibuted Especially for This Work. Edited by Hattie A. Burr, printed by C. H. Simonds & Co., 1886
The first overtly named suffrage cook book, this title contains recipes and household tips, from an impressive list of suffragists, including Lucy Stone, Frances Willard, and Matilda Joslyn Gage. With a mission to “advocate for the elevation and enfranchisement of woman”, it was created to be a fundraising tool and to appeal to women who were both in favor of suffrage and who ran their own households.
Publisher
C. H. Simonds & Co.
Type
Cookbooks
Language
English
Format
image/jpg
Rights
The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information. http://rightsstatements.org/vocab/NoC-US/1.0/
Genre
Cookbooks
Location
Rare Books, Special Collections, and Preservation, River Campus Libraries, University of Rochester
Call number
TX715 .W858 1886
Form
electronic
Citation
Burr, Hattie A., “The Woman Suffrage Cook Book: Containing Throroughly Tested and Reliable Recipes for Cooking, Directions for the Care of the Sick, and Practical Suggestions, Contibuted Especially for This Work. Edited by Hattie A. Burr, printed by C. H. Simonds & Co., 1886,” RBSCP Exhibits, accessed March 6, 2025, https://rbscpexhibits.lib.rochester.edu/items/show/5731.
